Punches of color keep a room feeling youthful and engaging.
sumed within the day of the Lantern Festival.1. Mahua, fried dough twist A fried dough twist model is on display at 〓the Guifaxiang Mahua Cultural Museum in Tianjin, April 25, 2017. [Photo b〓y Li Ping/chinadaily.com.cn] When talkF
SIMPLICITY MUST RULE
ing about delicacies in Northern C〓hina's Tianjin, people may initially think of mahua, or fried dough twist〓. Made of flour, sesame, walnut, peanuts and sweet-scented osmanthus, th〓e snack usually comes deep fried. A variety ofN
flavors are available rega〓rdless if you prefer to eat sweet or salty. Out of the variety of shops 〓that sell mahua, 7
For a house to be successful, the objects in it must communicate with one another, respond and balance one another.
the 18th Street shop is the most renowned. Tianjin's Hex〓i district hosts a museum of mahua, where you can learn about the history〓 of the fried food and get a glimpse of how it is made on the factory lin〓e. If you go: GuifaxiaG
Measuring and laying out
ng Mahua Cultural Museum, 32 Dongting Road, Hexi 〓district, Tianjin. 8881200W
2 ext 8888 2. Goubuli baozi Baozi, or steam〓ed buns with filling, is a popular staple food in North China. Baozi, or〓 steamed buns with filling, is a popular staple food in North China. Gou〓6